Dagad Phool – Premium Stone Flower Spice for Authentic Indian Cuisine
Dagad Phool, also known as Stone Flower, Black Stone Flower, or Kalpasi, is a rare and aromatic spice widely used in Indian regional cuisines, particularly in South Indian, Maharashtrian, and Hyderabadi dishes. Revered for its unique earthy aroma and subtle umami flavor, Dagad Phool elevates gravies, curries, biryanis, and slow-cooked dishes with a distinctive taste that is impossible to replicate with ordinary spices.
At ODOD Group, we supply premium-grade Dagad Phool sourced from trusted suppliers to ensure consistent quality, aroma, and potency. Our spice is carefully cleaned, dried, and packaged to preserve its natural fragrance, making it an essential ingredient for restaurants, caterers, and gourmet kitchens across the USA.
Premium Quality & Processing
Our Dagad Phool is carefully processed and packed to meet the highest standards for foodservice and B2B distribution:
Authentic Aroma & Flavor: Earthy, woody, and mildly smoky notes that enhance curries and gravies.
High Purity: Free from dust, stones, and impurities.
Nutrient-Rich: Contains natural compounds beneficial for digestion and flavor enhancement.
FDA & FSSAI Compliant: Ensures safe and hygienic consumption.
Bulk Packaging: Available in 10 lb, 25 lb, and 50 lb packs for commercial kitchens.
Shelf-Stable: Long-lasting aroma and flavor when stored in a cool, dry place.
With ODOD Group, chefs and restaurateurs receive a spice that maintains its potency over time, ensuring authentic flavor in every batch of food.
Restaurant & Foodservice Applications
Dagad Phool is prized in Indian kitchens for its subtle yet distinctive flavor, ideal for:
Curries & Gravies: Adds earthy depth to slow-cooked meat, vegetable, and lentil dishes.
Biryani & Rice Dishes: Enhances aroma in traditional Hyderabadi biryani and other pilafs.
Tandoori & Marinades: Infuses a unique flavor profile in spice rubs and marinades.
Regional Indian Cuisine: Essential for Chettinad, Maharashtrian, and South Indian delicacies.
Gourmet & Specialty Recipes: Works well in fusion dishes requiring earthy, umami flavors.
Catering & Bulk Cooking: Potent spice that maintains consistent taste across large quantities.
For chefs, Dagad Phool is a secret ingredient that elevates dishes to restaurant-quality standards while maintaining authenticity.
Tailored for Indian Restaurants & Caterers
Bulk Packaging: 10 lb, 25 lb, and 50 lb packs suitable for high-volume kitchens.
Consistency: Uniform size and aroma ensure predictable results.
Time & Labor Saving: Pre-cleaned and ready for use in tempering, grinding, or infusion.
Cost-Effective: Long shelf life and high potency reduce waste.
Menu Versatility: Ideal for gravies, curries, biryanis, and gourmet dishes.
Dagad Phool allows kitchens to enhance flavor while optimizing food cost and prep efficiency.
For Foodservice Distributors & Wholesalers
Dagad Phool is a high-value, specialty spice with growing demand in Indian and fusion cuisine markets:
Strong Market Demand: Highly sought after by Indian restaurants and gourmet kitchens.
Shelf-Stable: Easy to store with minimal spoilage risk.
Private Label Options: Available for co-branding and custom packaging.
High Resale Value: Specialty spice with consistent demand among chefs and restaurants.
ODOD Group ensures distributors have reliable access to premium Dagad Phool, maintaining uninterrupted supply for end customers.
The ODOD Group Advantage
Choosing ODOD Group for Dagad Phool guarantees not just quality but a trusted B2B partnership:
Nationwide Supply Chain & Fulfillment
Warehouses in Houston, Dallas, and New Jersey for fast delivery
Same-Day Order Processing & Quick Shipping
Competitive Bulk Pricing & Volume Discounts
Private Label & Custom Branding Options
Dedicated B2B Customer Support Team
Trusted by 100s of Indian restaurants, caterers, and distributors across the USA
Call to Action
Looking for a bulk Dagad Phool supplier in the USA? ODOD Group offers premium Stone Flower spice – authentic, potent, and bulk-ready for Indian restaurants, caterers, and distributors.
📞 Contact us today to request wholesale pricing, order samples, or discuss private-label opportunities.
🌐 Website: www.odod.us
📧 Email: sbolla@odod.us
📱 Phone: 781-226-6363
Elevate your dishes with ODOD Group’s Dagad Phool – a specialty spice trusted by professional kitchens nationwide.
